Thursday 30 January 2014

"LOVE IS BLUE"
1.- Stacking layers of cake.  For this particular project, I baked a "Chocolate Cake" and I divided the cake in (4) layers
 2.- Adding a filling to the cake.  In this case I made a coconut butter-cream icing.

 3.- Cover the cake with icing.  Instead of icing, I used raspberry jam, thin consistency. 
 4.- Cover the cake with fondant.  Always make sure that you have enough fondant to cover your cake. 

5.- Smooth the fondant around the cake and cut the remaining fondant.  Start from the top and than go to the sides of the cake.
 6.- Be creative.  Explore your options.  Choose the right theme, colors, etc...
 7.- Choosing the right colors.  Choose colors that will complement each other, creating a balance.
 8.- Let you imagination fly.  You can create applications that will make your cake look just awesome.
 9.- Have fun in the process.  Don't be afraid to make mistakes.
 10.- Finally, share with your friends what you have created.  You will feel good about your self knowing that you are able to do amazing  cake decorations.











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