Thursday 16 January 2014

WILTON Course 1 - Decorating Basics
In Course 1, you will learn a broad set of butter-cream decorating techniques using The Wilton Method and develop skills you can use for all of your decorating projects, from cupcakes to cakes for any special occasion.
Whether you are new to decorating or have been decorating for years, when you finish the course, you will be proud of the new skills and techniques you've learned and ready to showcase them on your next project.
Your skilled Wilton Method Instructor will help you each step of the way as you learn how easy it can be to:
  • Make icing the right consistency to decorate
  • Fill and use a decorating bag
  • Ice and decorate cupcakes
  • Pipe lines, letters and shapes
  • Make simple borders , letters, and shapes on your cake
  • Make 5 different buttercream flowers including the ribbon rose
  • Transfer images to a cake to decorate
  • And more exciting skills and techniques!
Below you will find pictures showing some of the things we do in this course:







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